Matt Schill
For Cabrini students who live on campus, eating can be a major issue. Commuters can eat meals cooked by their parents, such as pasta or meatloaf or just order take-out, whereas students on campus have fewer options for food. Cooking can be dangerous for some people, and ordering take-out can be delicious but expensive and unhealthy in excess. For many students, the best option is to take advantage of Cabrini’s fine dining facilities.
If you’ve ever stood in a crowd at Cabrini, you may hear complaints about the cafeteria. Despite these complaints, hundreds of people easily dine at either the Founder’s Hall cafeteria or Jazzman’s Caf