It’s hard to decide what to order with a menu as succulent as Derek’s. Gracing the Main Street scene since 2007, Derek’s has become a favorite for people from all over the city. With its many rooms, you can enter a lively bar with tall tables and TVs, a quiet booth for a conversation, an open room with seating for large groups or make your way upstairs to a regal whisky bar.
The second floor whisky and vodka bar offers one of the largest selections of premium vodkas and housemaid infusions in the United States. In addition, there is an extensive list of wines by the glass and bottle.
Derek’s in Manayunk has been a landmark bar and grill for over 18 years. Derek’s is a casual, yet chic café and bar as well as a formal and special occasion restaurant, offering patrons small and large dishes of tasty, contemporary American cuisine.
Every decadent meal begins with a basket of roasted Parmesan flatbread, which is also known as “crack bread” because you cannot stop eating it.
Derek’s always keeps you coming back for more with their daily happy hour specials ranging from Friday night DJ’s to half price drinks and martini specials. The candy martinis come in flavors such as skittles, peach gummy bear and jolly rancher.
At Derek’s you will always find top quality hospitality. Michael has been a server at Derek’s in Manayunk for 11 years. His first day of training was on the infamous date of Sept. 11, 2001. Michael’s outgoing personality and attentive service makes the dining experience at Derek’s unforgettable.
The menu consists of a variety of portions and plate sizes. Meals range from small plates, salads, pizzas, medium and large plates. The restaurant also features a three-course meal deal for $34.
Derek’s is always consistent with the customer and open seven days a week from 10 a.m. – 2 a.m.
Whether you’re looking for an afternoon lunch with close friends, dinner with the entire family or a casual Sunday brunch, there is something for everyone at Derek’s.